Division of Workforce Development and Adult Learning

 

Food Preparation and Serving Related Occupations - Montgomery County Workforce Regions Occupational Projections - 2010-2020

 
Occ.
Code
Occupational Title Employment Openings Educ.
Code
2010 2020 Change Replace. Total
35-0000 Food Preparation and Serving Related Occupations 32257 36984 4727 11817 16569 1/
35-1000 Supervisors, Food Preparation and Serving Workers 4057 4443 386 836 1226 1/
35-1011 Chefs and Head Cooks 724 720 -4 129 129 C
35-1012 First-Line Supervisors/Managers of Food Preparation and Serving Workers 3333 3723 390 707 1097 C
35-2000 Cooks and Food Preparation Workers 9054 10990 1936 2492 4428 1/
35-2011 Cooks, Fast Food 119 132 13 25 38 C
35-2012 Cooks, Institution and Cafeteria 2924 4085 1161 623 1784 C
35-2013 Cooks, Private Household 18 24 6 4 10 B
35-2014 Cooks, Restaurant 488 542 54 104 158 C
35-2015 Cooks, Short Order 1650 1772 122 352 474 C
35-2019 Cooks, All Other 21 24 3 4 7 C
35-2021 Food Preparation Workers 3834 4411 577 1380 1957 C
35-3000 Food and Beverage Serving Workers 13843 15845 2002 6299 8301 1/
35-3011 Bartenders 1627 1806 179 566 745 C
35-3021 Combined Food Preparation and Serving Workers, Including Fast Food 2362 2741 379 659 1038 C
35-3022 Counter Attendants, Cafeteria, Food Concession, and Coffee Shop 2883 3074 191 2090 2281 C
35-3031 Waiters and Waitresses 4681 5244 563 2337 2900 C
35-3041 Food Servers, Nonrestaurant 2290 2980 690 647 1337 C
35-9000 Other Food Preparation and Serving Related Workers 5303 5706 403 2190 2614 1/
35-9011 Dining Room and Cafeteria Attendants and Bartender Helpers 3598 3859 261 1339 1600 C
35-9021 Dishwashers 903 1056 153 412 565 C
35-9031 Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop 202 212 10 142 152 C
35-9099 Food Preparation and Serving Related Workers, All Other 600 579 -21 297 297 C

1/  For some occupations, education code may be blank due to publication standards.  Also, education codes are for detailed occupations only and not groups of occupations.

 
Education Codes
A Bachelor degree or higher
B Post secondary award or associate degree
C High school or less

Key

Occupational Code Occupational Title Employment Openings
2010 2020 Change Replacement Total
 

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