Division of Workforce Development and Adult Learning

 

Food Preparation and Serving Related Occupations - Baltimore County Workforce Region Occupational Projections - 2010-2020

 
Occ.
Code
Occupational Title Employment Openings Educ.
Code
2010 2020 Change Replace. Total
35-0000 Food Preparation and Serving Related Occupations 26792 30596 3804 10453 14271 1/
35-1000 Supervisors, Food Preparation and Serving Workers 3600 3888 288 713 1013 1/
35-1011 Chefs and Head Cooks 1495 1483 -12 267 267 C
35-1012 First-Line Supervisors/Managers of Food Preparation and Serving Workers 2105 2405 300 446 746 C
35-2000 Cooks and Food Preparation Workers 5614 6535 921 1575 2498 1/
35-2011 Cooks, Fast Food 62 61 -1 13 13 C
35-2012 Cooks, Institution and Cafeteria 1031 1413 382 220 602 C
35-2013 Cooks, Private Household 2 1 -1 0 0 B
35-2014 Cooks, Restaurant 456 505 49 97 146 C
35-2015 Cooks, Short Order 1459 1563 104 311 415 C
35-2019 Cooks, All Other 26 30 4 6 10 C
35-2021 Food Preparation Workers 2578 2962 384 928 1312 C
35-3000 Food and Beverage Serving Workers 16096 18473 2377 7533 9910 1/
35-3011 Bartenders 3690 4093 403 1284 1687 C
35-3021 Combined Food Preparation and Serving Workers, Including Fast Food 2389 2788 399 667 1066 C
35-3022 Counter Attendants, Cafeteria, Food Concession, and Coffee Shop 4389 4712 323 3182 3505 C
35-3031 Waiters and Waitresses 3737 4368 631 1866 2497 C
35-3041 Food Servers, Nonrestaurant 1891 2512 621 534 1155 C
35-9000 Other Food Preparation and Serving Related Workers 1482 1700 218 632 850 1/
35-9011 Dining Room and Cafeteria Attendants and Bartender Helpers 770 914 144 286 430 C
35-9021 Dishwashers 601 661 60 274 334 C
35-9031 Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop 81 85 4 57 61 C
35-9099 Food Preparation and Serving Related Workers, All Other 30 40 10 15 25 C

1/  For some occupations, education code may be blank due to publication standards.  Also, education codes are for detailed occupations only and not groups of occupations.

 
Education Codes
A Bachelor degree or higher
B Post secondary award or associate degree
C High school or less

Key

Occupational Code Occupational Title Employment Openings
2010 2020 Change Replacement Total
 

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