Occ.
Code |
Occupational Title |
Employment |
Openings |
Educ.
Code |
| 2008 |
2018 |
Change |
Replace. |
Total |
| |
| 45-0000 |
Farming, Fishing, and
Forestry Occupations |
640 |
635 |
-10 |
170 |
175 |
1/ |
| 45-2092 |
Farmworkers and
Laborers, Crop, Nursery, and Greenhouse |
425 |
415 |
-15 |
115 |
115 |
C |
| 45-2093 |
Farmworkers, Farm and
Ranch Animals |
95 |
100 |
5 |
25 |
30 |
C |
| 43-4071 |
File Clerks |
110 |
90 |
-25 |
25 |
25 |
C |
| 13-2051 |
Financial Analysts |
615 |
780 |
165 |
110 |
275 |
A |
| 43-3000 |
Financial Clerks |
5,220 |
6,415 |
1,195 |
930 |
2,145 |
1/ |
| 13-2061 |
Financial Examiners |
50 |
60 |
10 |
10 |
20 |
A |
| 11-3031 |
Financial Managers |
680 |
770 |
90 |
120 |
215 |
A |
| 13-2000 |
Financial Specialists |
4,135 |
4,965 |
830 |
650 |
1,525 |
1/ |
| 13-2099 |
Financial
Specialists, All Other |
130 |
145 |
10 |
25 |
35 |
A |
| 47-1011 |
First-Line
Supervisors/Managers of Construction Trades and Extraction Workers |
1,795 |
1,985 |
190 |
345 |
535 |
C |
| 45-1011 |
First-Line
Supervisors/Managers of Farming, Fishing, and Forestry Workers |
60 |
60 |
0 |
15 |
15 |
C |
| 35-1012 |
First-Line
Supervisors/Managers of Food Preparation and Serving Workers |
1,800 |
2,210 |
410 |
170 |
580 |
C |
| 53-1021 |
First-Line
Supervisors/Managers of Helpers, Laborers, and Material Movers, Hand |
400 |
460 |
55 |
70 |
125 |
C |
| 49-1011 |
First-Line
Supervisors/Managers of Mechanics, Installers, and Repairers |
820 |
970 |
150 |
215 |
365 |
C |
| 41-1012 |
First-Line
Supervisors/Managers of Non-Retail Sales Workers |
810 |
940 |
130 |
170 |
295 |
C |
| 43-1011 |
First-Line
Supervisors/Managers of Office and Administrative Support Workers |
2,020 |
2,400 |
380 |
455 |
835 |
C |
| 39-1021 |
First-Line
Supervisors/Managers of Personal Service Workers |
280 |
325 |
45 |
75 |
120 |
C |
| 33-1012 |
First-Line
Supervisors/Managers of Police and Detectives |
110 |
125 |
10 |
50 |
60 |
C |
| 51-1011 |
First-Line
Supervisors/Managers of Production and Operating Workers |
750 |
830 |
75 |
100 |
175 |
C |
| 41-1011 |
First-Line
Supervisors/Managers of Retail Sales Workers |
2,625 |
2,810 |
185 |
565 |
750 |
C |
| 33-1099 |
First-Line
Supervisors/Managers, Protective Service Workers, All Other |
155 |
245 |
90 |
55 |
145 |
C |
| 39-9031 |
Fitness Trainers and
Aerobics Instructors |
750 |
935 |
190 |
135 |
325 |
B |
| 35-3000 |
Food and Beverage
Serving Workers |
9,610 |
12,090 |
2,480 |
4,240 |
6,720 |
1/ |
| 51-3092 |
Food Batchmakers |
165 |
195 |
30 |
40 |
70 |
C |
| 35-0000 |
Food Preparation and
Serving Related Occupations |
17,840 |
22,175 |
4,330 |
6,675 |
11,005 |
1/ |
| 35-2021 |
Food Preparation
Workers |
815 |
945 |
130 |
290 |
420 |
C |
| 51-3000 |
Food Processing
Workers |
590 |
665 |
75 |
165 |
240 |
1/ |
| 11-9051 |
Food Service Managers |
510 |
590 |
75 |
100 |
175 |
C |
| 25-1124 |
Foreign Language and
Literature Teachers, Postsecondary |
60 |
80 |
20 |
10 |
30 |
A |
| 51-7021 |
Furniture Finishers |
50 |
30 |
-20 |
10 |
10 |
C |